Pearlz is a fun, eclectic restaurant serving only the freshest seafood in a casual dining atmosphere. Pearlz Oyster Bar features an assorted mix of raw shellfish, local seafood, Lowcountry recipes and regional favorites. Our raw bar offers a variety of oysters and fresh seasonal shellfish. A full-service bar serving the coldest beers and unique, refreshing cocktails.

Please come and join us for some wonderful cocktails and food specials during Restaurant Week.

Cocktail Features:

PAMA-tini- PAMA Pomagrantate Liqueur, Tito's Handmade Vodka, Chocolate liqueur and Simple Syrup served in a chilled martini glass.

Manhattan- Evan Williams Single Barrel Bourbon, sweet vermouth and bitters served on the rocks and garnished with a cherry.

Dinner Specials:

Three Courses for $24.95 Per Person

Appetizers (Select One)

Providence Calamari - lightly breaded, garlic vermouth butter, side marinara

Ahi Tuna Taco - crispy cabbage, grilled pineapple salsa, wasbai cream

4 Varietal Oyster Sampler

Entrees (Select One)

Ginger Glazed Salmon with lemon grass risotto and brussel sprouts

Bleu Cheese Shrimp & Grits with tasso gravey

Fettuccini with Steamed Maine Mussels & Red Clam Sauce

Desserts (Select One)

Red Velvet Cake with Cream cheese Frosting

Homemade Chocolate Chip Ice Cream Sandwiches